Critter Corner: Clifford and Rockford

March 30, 2015 9:39 AM0 comments

Clifford and Rockford are 1-year-old standard poodle brothers from the eastern shore who were on a search for spring off Broad Street and they found it.

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Press Pass: The Machine

March 26, 2015 9:43 AM0 comments

Tahrah Cohen, a founding member of the Pink Floyd tribute band The Machine, said that the band has about 100 songs in their repertoire and keeps records of their set lists from each show – so that they can give the audience a unique experience every time. “We know what […]

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Restaurant Spotlight: Teaism

March 25, 2015 6:40 PM0 comments

Teaism mainly markets itself as a “collection of Asian-inspired tea houses,” as it says on one part of the “About” page on its website. But it’s also one of D.C.’s coolest regional restaurants. The tea house-eatery franchise, which has four locations in the region – three in D.C. and one […]

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Jody’s Jam of the Week: Falls Church Restaurant Week

5:53 PM0 comments

If you’ve been doing it right, you should already have three days of Little City wining and dining under your belt. The best part, however, is that there’s still four more days left in Falls Church Restaurant Week so there’s plenty more eating to do. On the menu, there’s tacos, […]

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Critter Corner: Blue

March 24, 2015 3:33 PM0 comments

Here is Blue on top of the Blue Mountain Conservatory hike.  The 7-year-old dog of the Sirotas, Blue is not a cold weather fan. He loves to sunbathe on his family’s deck or lay in his bed next to the fireplace.

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The Little City’s Most Social Restaurants

9:35 AM0 comments

In this day and age, restaurants need more than just a website to establish an online presence. The rise of social networks has given both diners and restaurateurs a new way to share and advertise their eating experiences through check ins, food photos, daily specials and more. We looked at […]

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Falls Church Chefs Get Kitchens, Menus Ready for Spring Season

March 23, 2015 11:01 AM0 comments

Travis Weiss, executive chef at Mad Fox Brewery, said that he works the opposite way of a lot of other chefs when creating new dishes for the Falls Church restaurant. Whereas many chefs conceive a dish in their heads, then go fetch the ingredients needed for that dish, Weiss lets […]

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Around the World With Falls Church Restaurant Week

9:27 AM0 comments

World cuisine is well represented in this years’ Falls Church Restaurant Week lineup with participants serving up cuisine from eight different countries. Give your mouth a world tour all week long, right here in The Little City.

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Chemel Makes His Latest Challenge Look Like a Breeze at Pizzeria Orso

March 18, 2015 10:54 PM0 comments

Bertrand Chemel has worked at some of the finest restaurants in the world. He’s cooked in the kitchens of Laurent Tourondel and Daniel Boulud and helmed the kitchen of the acclaimed Cafe Boulud in New York City. Since 2008, he’s been the executive chef at Falls Church’s award-winning fine dining […]

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Press Pass: That Metal Show

6:43 PM0 comments

Eddie Trunk, host and originator of VH1 Classic’s “That Metal Show,” doesn’t give a damn what you think about his musical tastes. He told the News-Press he doesn’t really catch flack for it, though. “Anybody who knows me at all knows that, even if I did catch flack, I couldn’t […]

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